Bruschetta

This classic Italian appetizer can be a fantastic topper to any protein - plus another way to get your veggies in!!

Serving size: 1 cup - Counts for 1 Veggie, 1 Fat

I've always had this on toast, but wow, it's even better on grilled chicken!! -Kali L.

Bruschetta (makes 2 servings)

Ingredients:

• 1 Large Tomato or 2 Medium Tomatoes (seeded and diced)

• 1/2 Red Onion (diced)

• Garlic (chopped/crushed)

• Fresh Basil (chopped/julienned)

• 2T Olive Oil

• 2T Balsalmic Vinegar (optional - if added, count as 1 flex food)

  
  

Directions:

1. Combine all ingredients

2. Salt to taste

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